Treat Mom to a truly unique dining experience at Morrison's Lodge with a lunch buffet or a four course gourmet dinner.

 Mothers day Buffet  11:00a.m.  to 2:00 p.m. Adult 28;00 
                                   Children $15.00 (ages 4 to 13)

Mothers day Dinner  6:00 P.M. Adult $39:00
                                   Children $16.00 (ages 4-13)

Morrison’s Lodge cordially invites you to join us every dinner on the deckevening for fine food and wine all season in our beautiful Rogue River setting.
 Season May 1st through November 15Th 

All of our dinners are from a pre-fixe menu.  We offer a choice of two entrees each evening, with a change in menu nightly.  All dishes are prepared in our own kitchen from the freshest, local ingredients.

Our dinners feature four outstanding courses.  You will start with a delicious appetizer, followed by a salad and our renowned freshly baked orange rolls.  Your choice of two entree selections will be accompanied by flavorful vegetables, and potatoes, rice, or pasta.  The grand finale is a delectable dessert served with freshly brewed coffee or hot tea.  Other beverages to complement your meal are available from our full service bar and wine cellar.  Dinners vary in price from $32 - $42 per person, depending on the entree selection.  Price does not include alcoholic beverages, specialty coffees, or gratuity.  

With limited capacity and only one seating each evening, reservation are required.  To make your reservations, please phone 541-476-3825 or 800-826-1963. 
info@morrisonslodge.com

Mother’s Day Dinner
May 11, 2008
6:00 pm

Glass of Champagne or Sparkling Cider
Roasted Veggie Bundle with Provolone Cheese sunny day on the Rogue River
Chicken Won Ton Salad With a Thai Dressing
Morrison’s Orange Rolls 
Mediterranean Stuffed Chicken Breast 
W/Sun dried Tomato cream
Served w/ Herb Rice Pilaf

Or

Braised Tri-tip w/ Fried Leaks & Port Aujus
Served w/ Scallion Mashed Potatoes
Hand Tied Veggies
Godiva Tres Leches Cake w/ Lemon Cream
Tuxedo Strawberry
                                                                                  
$39 per adult
$16 per child

Mother’s Day Buffet
May 11, 2008
11:00 am – 2:00 pm

Glass of Champagne or Sparkling Cider
Chicken Roulade (w/cream cheese 7 spinach)
Carving Station of Prime Rib  w/ Horseradish Cream & Aujus
Caesar Salad
Mixed Greens                                             relax on the rivers edge
Orange Rolls
Hand Tied Veggie
Fruit Tray
Tuxedo Strawberries
Godiva Tres Leches Cake w/ Lemon Cream

$28 per adult
$15 per child